Flour Mill of Sourpi Magnisia
In July 2001, the new industrial unit of Loulis Food Ingredients began operating in the area of Sourpi Magnesia.
Flour Mill of Keratsini
In 1928, it was founded in the bay of St. George in Keratsini, the largest mill in the Greek territory at the time, with the latest technology of that time.
Flour Mill of General Toshevo Bulgaria
The construction of the industrial plant in General Toshevo was completed in 2015.
Factory of the production of raw materials & mixtuers Thebes
Kenfood started operating in Greece 20 years ago and today it is one of the leading companies in the sector.
Sofia Cereal Storage Facility
Loulis Food Ingredients completed the construction of a Cereal silo facility in Sofia, Bulgaria.
The company has 4 privately owned distribution centers: in Mandra (Attica), in Sourpi (Magnesia), in Podochori (Kavala) and in Toshevo (Bulgaria).