Loulis Mills at Hace Hotel Expo 2019

Loulis Food Ingredients_Loulis Mills at Hace Hotel Expo 2019

Loulis Mills and Kenfood participated in the Hace Hotel Expo 2019 organised in Cairo, Egypt, from 28 to 31 October.
The HACE Expo is the most prominent forum specializing in hotel supplies, catering, bakery, pastry and ice cream making equipment, as well as food, beverage and supermarket equipment.
Our technician Mr. Christos Tsoumanis presented our new flour products and flour blends, as well as new recipes for the latest trends in the baking and confectionery industry. 

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