Loulis Food Ingredients gold sponsor for the second consecutive year at the Bakery & Pastry Awards 2023

On Wednesday 1 February at the Radisson Blu Park Hotel, the Bakery & Pastry Awards 2023 took place the ceremony organized by BOUSSIAS. Our company, Loulis Food Ingredients participated for the second year in a row as a gold sponsor, supporting this institution as well as the bakery and confectionery industry. Our vision is to create value for human nutrition and our mission is to produce and supply quality, innovative and competitive raw materials.

In a brief statement on the night of the awards, Mr. Nikos Fotopoulos, CEO of the company, said among other things: "Following the needs of the market, we launched in 2022 a new range of premium bakery and pastry mixes called KAIZEN, wanting to help every professional to face the challenges of the time and offer his costumers many different products, overcoming any limitation''.